Please wait

Gault&Millau

News
Restaurants
Wines
Champagnes
Wine Estate
Hotels
Artisans
Recipies
People
Utensils
Gourmet itineraries
Tomorrow's chefs
Partners
Newsletters
FAQ

Contact

37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2024 All rights reserved

A Cala di Cupabia

20140 SERRA-DI-FERRO
11/20
 Gourmet Restaurant
SHARE
Cooking Mediterranean | Pizza
Services Disabled access | Pets allowed | Private Parking | Takeaway | Terrace
Gault&Millau's review
11/20
Gourmet Restaurant A campsite restaurant, yes, but its location (actually at the entrance to the campsite, isolated from it by a palisade) and facilities (it's organized a bit like a circular lodge, opening onto vast lawns with the marvellous Piazza di Cupabia as a backdrop) immediately place it in a class of its own. If the classics are well done (beef tartare, stuffed eggplant, filet of lean green risotto, pasta), we recommend the pizzas, which are truly formidable, with a weakness for the Tassinca (roasted peppers, garlic, tomatoes and Emmenthal cheese). Small cellar of island wines, friendly, helpful service.
READ MORE ...
READ LESS ...
Plan
NAVIGATE TO
Opening
Opened today
Monday Lunch Dinner
Tuesday Lunch Dinner
Wednesday Lunch Dinner
Thursday Lunch Dinner
Friday Lunch Dinner
Saturday Lunch Dinner
Sunday Lunch Dinner
People
Created with Fabric.js 5.2.4
Chef
Created with Fabric.js 5.2.4 Chef
Created with Fabric.js 5.2.4
Pastry Cook
Created with Fabric.js 5.2.4 Pastry Cook
Created with Fabric.js 5.2.4
Sommelier
Created with Fabric.js 5.2.4 Sommelier

Nearby restaurants

Le Frère
Open
13/20
 Chef's Restaurant

Le Frère

Address 20140 CASALABRIVA
Chef Henri Abbatucci
Cooking Corsican
La Verrière - Hôtel Marinca et Spa
Open
Original Restaurant

La Verrière - Hôtel Marinca et Spa

Address 20113 OLMETO
Chef Romain Masset
Cooking Gastronomic
Budget 115€ à 195€
Le Lido
Open
11/20
 Gourmet Restaurant

Le Lido

Address 20110 PROPRIANO
Chef Romuald Royer
Restaurant Terra Cotta
Open
13/20
 Chef's Restaurant

Restaurant Terra Cotta

Address 20110 PROPRIANO
Cooking Corsican | Mediterranean
Budget 26€ à 72€
Dolcemare
Open
11/20
 Gourmet Restaurant

Dolcemare

Address 20110 PROPRIANO
Chef Florent Piqueras
Cooking Corsican | Seafood
Le Tout Va Bien Chez Parenti
Open
13/20
 Chef's Restaurant

Le Tout Va Bien Chez Parenti

Address 20110 PROPRIANO
Chef Sébastien Quignion
Cooking Corsican | Mediterranean
Budget 95€

Nearby hotels

Hôtel Domaine de Murtoli
Open
Exceptional Hotel

Hôtel Domaine de Murtoli

Address 20100 SARTÈNE
Services Charm, Golf, Meeting rooms, Minibar, On-site catering, Private Parking
Restaurant 15/20  
Hôtel A Pignata
Open
Outstanding Hotel

Hôtel A Pignata

Address 20170 LEVIE
Hôtel Don César
Open
Exceptional Hotel

Hôtel Don César

Address 20137 PORTO-VECCHIO
Services Disabled access, Fitness room, On-site catering, Pets allowed, Private Parking, Spa
Le Grand Hôtel de Cala Rossa
Open
Exceptional Hotel

Le Grand Hôtel de Cala Rossa

Address 20137 LECCI
Services Golf, On-site catering, Private Parking, Restaurant selected by G&M, Spa, Swimming pool
Restaurant   
Les Bergeries de Palombaggia
Open
Exceptional Hotel

Les Bergeries de Palombaggia

Address 20137 PORTO-VECCHIO
Services Disabled access, Pets allowed, Private Parking, Swimming pool
Hôtel Casadelmar
Open
Exceptional Hotel

Hôtel Casadelmar

Address 20137 PORTO-VECCHIO
Services Disabled access, On-site catering, Pets allowed, Private Parking, Restaurant selected by G&M, Spa
Restaurant 16.5/20  

Food products, kitchen equipment, tableware, service solutions...

See the full list of partners who place their trust in Gault&Millau

All our partners