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News & Events

Chef of the Year 2025: video portraits of the Gault&Millau nominees

On Monday October 7, 2024, at the Atelier du Goût, Gault&Millau unveiled the list of the four nominees for the title of Chef of the Year 2025. Here are their full video portraits.

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News & Events

Nicolas Le Tirrand, new head chef at Hôtel Les Mouettes in Larmor-Plage

After selling his Sources restaurant in Lorient, Nicolas Le Tirrand will become Executive Chef of Hôtel Les Mouettes in Larmor-Plage. The hotel will feature two distinct restaurants.

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Chef Nicolas LE TIRRAND

Restaurant Sources
56100 LORIENT

Tables & Chefs

Matthias Marc X Jeremy Maxwell Wintrebert: a chef, an artist, a collab

The Substance restaurant in Paris underwent a complete makeover in the summer of 2024 to create a new setting. Among the new features is a blown-glass work by Jeremy Maxwell Wintrebert.

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Chef Matthias MARC

Restaurant Substance
75116 PARIS

News & Events

Gala Gault&Millau 2025: follow the awards ceremony live

On November 18, 2024, the Gault&Millau trophies ceremony will honor gastronomic talent. Chefs and other leading figures in the restaurant industry will be rewarded for their exceptional creativity, passion and expertise.

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News & Events

From Top Chef to Villa La Coste: Hélène Darroze and Mallory Gabsi, a kitchen duo with a difference

Four years after they met on Top Chef, Hélène Darroze and Mallory Gabsi are getting together again for a 4-hands. It will take place on December 7, 2024, at Villa La Coste, in Provence.

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Chef Mallory GABSI

Restaurant Mallory Gabsi
75017 PARIS

News & Events

Nina Métayer opens two bakeries in La Rochelle

In mid-November 2024, Nina Métayer opens two boutiques in her native La Rochelle. A true return to her roots for this bakery and patisserie enthusiast.

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Nina MÉTAYER