Formerly the Hôtel Impérial Garoupe, a historic member of Relais & Châteaux, Villa Miraé reopens in spring 2025 after a transformation orchestrated by Oscar Lucien Ono (Maison Numéro 20). Behind its powder-toned facades and Mediterranean gardens, this oasis conceived as a refined haven unfurls a sparkling swimming pool and a solarium plunging down to the sea. The 5-star hotel houses 35 rooms and 8 suites, where noble materials (linen, Murano glass, Burgundy stone), frescoes and mosaics create a refined atmosphere. Two dining experiences orchestrated by chef Mauro Colagreco: Amarines, a gourmet address with Mediterranean flavors, and Miraé, a modern take on French-Italian Riviera specialties. The highlight? A terrace bathed in light, suspended above the turquoise reflections of the basin.
