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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2025 All rights reserved

Auberge du Jeu de Paume

60500 CHANTILLY
Exceptional Hotel
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3 PHOTOS
Services Charm | Disabled access | Meeting rooms | Minibar | On-site catering | Pets allowed | Private Parking | Restaurant selected by G&M | Room service | Spa
Price Per night without breakfast
240 €
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Gault&Millau's review
Exceptional Hotel Barely an hour from the French capital, this is the perfect address for a getaway combining nature, luxury and refinement. A Relais & Châteaux member, set against the eighteenth-century Jeu de Paume building, this refuge offers the very best in French art de vivre, with 92 rooms and suites decorated with Louis XV armchairs, Jouy canvases and fine drapes. Most have exceptional views of the Château de Chantilly park, as do the gastronomic restaurant La Table du Connétable and the chic bistro Le Jardin d'Hiver, which add to the charms of this rare place... Last nugget? The Valmont spa, a haven of well-being with a Moorish-inspired swimming pool, sauna, hammam and treatment rooms for the brand's signature massages.
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Address 4 Rue du Connétable
60500 Chantilly
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Discover the hotel restaurant

La Table du Connétable - Auberge du Jeu de Paume
14
/ 20
Chef's Restaurant
La Table du Connétable - Auberge du Jeu de Paume
Address 60500 CHANTILLY
Chef Clément Le Norcy
Cooking Cuisine d'auteur | French
Budget 115 € to 195 €
Discover
Open
La Table du Connétable - Auberge du Jeu de Paume
14
/ 20
Chef's Restaurant
La Table du Connétable - Auberge du Jeu de Paume
Address 60500 CHANTILLY
Chef Clément Le Norcy
Cooking Cuisine d'auteur | French
Budget 115 € to 195 €

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Nearby restaurants

Open
La Table du Connétable - Auberge du Jeu de Paume
14
/ 20
Chef's Restaurant
La Table du Connétable - Auberge du Jeu de Paume
Address 60500 CHANTILLY
Chef Clément Le Norcy
Cooking Cuisine d'auteur | French
Budget 115 € to 195 €
Open
Le Verbois
15
/ 20
Remarkable Restaurant
Le Verbois
Address 60740 SAINT-MAXIMIN
Chef Guillaume Guibet
Cooking French | Gastronomic
Budget 58 € to 175 €
Open
Le Vilargène - Château Hôtel de Montvillargenne
13
/ 20
Chef's Restaurant
Le Vilargène - Château Hôtel de Montvillargenne
Address 60270 GOUVIEUX
Chef Léo Chinot
Cooking French | Traditional
Open
La Grange aux Loups
13
/ 20
Chef's Restaurant
La Grange aux Loups
Address 60300 APREMONT
Chef Antoine Weyland
Cooking French | Gastronomic
Budget 36 € to 59 €
Open
Le Julianon
13
/ 20
Chef's Restaurant
Le Julianon
Address 60300 SENLIS
Chef Richard Baïma
Cooking French | Traditional
Budget 39 € to 79 €
Open
La Porte Bellon
12.5
/ 20
Gourmet Restaurant
La Porte Bellon
Address 60300 SENLIS
Chef Jean Bataille
Cooking French
Budget 21 € to 35 €
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