Pastry
Dessert champion Xavier Brignon has returned home, to the delight of the people of Bisont! His beautiful downtown boutique has the elegance of a grand house, where you can rediscover all his talent, through an inventive and cutting-edge production: seasonal pastries, travel cakes, macaroons, chocolates, pralines and even ice creams and sorbets. Pastry classes are also organized.
Map
53 bis Rue de Vesoul, 25000 Besançon, France
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