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Volaillerie Saint-Vincent

10 Rue aux Fèvres, 71100 Chalon-sur-Saône, France
Breeding

Gault&Millau's review

Breeding A specialist who knows his stuff, offering well-aligned poultry and all its by-products, terrines, foie gras and, by extension, charcuterie. And numerous preparations and dishes based on the central theme.
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