Carryout
This butcher, pork butcher and caterer opened his store in 2008 to cater for special occasions. Vincent loves to cook, and all his products are guaranteed homemade. This Qualichef manufacturer concocts a fine range of hams, sausages, etc. in the traditional vein, perfectly suited to a rural clientele. Label rouge pork, Blonde d'Aquitaine butchery... a rosy picture of life.
Map
49 Rue Camille Pissarro, 60590 Éragny-sur-Epte, France
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