ServicesClick&Collect | Delivery service | On order | Online shop
Gault&Millau's review
Carryout
Pascal Bury, charcutier-traiteur, is one of those craftsmen who produce a full range of products and focus on the catering side of their business. Facing the parking lot, it's easy to stop in front of his store to stock up for a week's supply of charcuterie, or a well-stocked banquet. Meticulous presentation of ready-made meals and cascades of products. Complete banquet organization, from setting up the venue to on-site preparation, including supplies and a variety of dishes to discover on the www.burytraiteur.fr website.
