Bakery
114. Thierry Savaté has remained a leader in his field. He has chosen to leave the capital for a boutique in Fontenay-sous-Bois, taking up his basics for the pleasure of his new clientele. Viennoiseries, quiches, sandwiches made to order with fresh, crunchy, soft bread... The bagels are top-notch, as is the fraisier! Chocolate-crumble tarts and other fruit tarts offer balanced, fresh flavors.