Butchery
An eleventh branch for Terroirs d'avenir, with the same high standards of quality, an original and tempting presentation, very close to the product, the farmer and the expertise, at a devastating price for a provincial, but no doubt normal for the location and reputation. The display cases feature a fine selection of charcuterie, including ventrèche, black Gascon pork ham, morteau and various pâtés en croûte. Also preserves, condiments, spices and a little wine.