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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

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Terroir et Tradition

Butchery
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Secondary activities Carryout | Delicatessen
Services On order | Tailored
Gault&Millau's review
Butchery The quality of the cured meats justifies the reputation of this well-placed delicatessen, where you can taste with equal pleasure caillette, pâtés croûtes, which have become a real specialty, graton ardéchois and sausages. And homemade preparations, butchery and charcuterie, burgers, kebabs in summer, and so on.
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