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Contact

37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2025 All rights reserved

Secondary activities Carryout
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Gault&Millau's review
Fine grocery The closest you can get to the producer is to stop off at the factory outlet, where ready-made meals and terrines are ready for sale. The producer's recipes pay homage to the Morvan region, in a traditional, artisanal vein. These include boeuf bourguignon en bocal, coq au vin, crémeux d'escargots, and over 50 terrines.
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Address Route du Mont
58370 Onlay
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Monday Lunch Dinner
Tuesday Lunch Dinner
Wednesday Lunch Dinner
Thursday Lunch Dinner
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Sunday Lunch Dinner

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