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37-39 rue Boissière
75016 Paris
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Phone : 01 41 40 99 80

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Raví

9 Rue Jean Jaurès, 13200 Arles, France
Gelateria

Gault&Millau's review

Gelateria The local benchmark for ice cream, and a well-deserved accolade for the quality of the ingredients used, notably for their origin and designation: vanilla from Madagascar, chocolate from the Dominican Republic, hazelnuts from Lot-et-Garonne, lavender from Luberon, strawberries from Lourmatin... Everything you need to make quality ice creams and sorbets, which you can enjoy on the spot.
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