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Philippe Mele Traiteur

66140 CANET-EN-ROUSSILLON
Butchery
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Services Click&Collect | On order | Online shop
Gault&Millau's review
Butchery Philippe Mele's successful apprenticeship has enabled him to acquire a solid knowledge of the butcher, pork butcher and caterer trade, which he now puts into practice in his boutique in Canet-Plage, throughout the region at receptions held for major companies, and at the Aimé-Giral stadium during rugby matches. In the window, the best meats of the moment, including a few award-winning selections, seasonal kebabs, homemade pork-veal-herb stuffing and fine lamb chops.
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Address 6 Rue de Belgique
66140 Canet-en-Roussillon
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