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Pâtisserie Chocolaterie Chasles

27120 PACY-SUR-EURE
Pastry
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Secondary activities Chocolate factory
Gault&Millau's review
Pastry Winner of an award and a tablette d'or at the Salon du Chocolat in 2014, David Chasles knows how to make exceptional products. The raw material comes from all over the planet, including Madagascar, Venezuela, Indonesia and Ecuador. These cocoa beans are then used to create various ganaches, marzipan, pralines...
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Address 30 Rue Édouard Isambard
27120 Pacy-sur-Eure
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