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37-39 rue Boissière
75016 Paris
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Phone : 01 41 40 99 80

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Pascal Combot

7 Rue Jules Ferry, 29680 Roscoff, France
Delicatessen
Secondary activities Carryout

Gault&Millau's review

Delicatessen An experienced charcutier who is also the local caterer of choice for family celebrations and business functions. All the charcuterie, pâté en croûte or home-made foie gras, but also a wide range of confident preparations, sea bream with beurre blanc, lamb mouse with thyme, pommes sarladaises..
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