Bakery
The awards go back ten years, but the quality of this conscientious craftsman's organic bread and Viennese pastries is there for all to see, with his traditional baguette, seeded campaign, tourte de meule and rustic bread all perfectly baked and crisp. We also love the chouquettes and canelés, the cookies and beignets, the far aux pruneaux and the tarte chocolat. A wide range of sandwiches, salads and pizzas for snacking..
