Confectionery
Precious chocolates in beautiful presentations, tailor-made boxes for your festive moments and receptions, the meticulous design of each item contributing to the gourmet experience. The Nouchig concept also showcases the expertise and reputation of Fabrice Gillotte, the great craftsman from the Aube region who has been described as the "Steve Jobs of chocolate", no less. Dragées and calissons, with the option of combining with chocolates.