Bakery
A commitment to virtuous craftsmanship based on selected flours and good products. A quality bakery and patisserie, with local eggs, milk and butter, all produced with respect for the environment, without additives or colorants. Our breads include tourte de meule, petit épeautre, grand Zig and organic wholemeal..
Map
Le Moulin d’Élise, 2 Rue du Vally, 22200 Guingamp, France
Navigate To
