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Contact

37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2024 All rights reserved

Maison Tonnard

29430 PLOUESCAT
Delicatessen
Secondary activities Butchery | Carryout
Services On order
Gault&Millau's review
Delicatessen Jean-François Tonnard-Léost, who won a gold medal for his foie gras terrine in 2005, has not given up on the care he puts into his charcuterie preparations based on farmhouse pork. This native of the area, a 4th-generation charcutier, can be proud of his preparations. Terrines, hams, sausages and andouille all reflect a fine art of making, and promise delicious butcher's meals.
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Plan
Address 1 Rue Général Leclerc
29430 Plouescat
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Opening
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Monday Lunch Dinner
Tuesday Lunch Dinner
Wednesday Lunch Dinner
Thursday Lunch Dinner
Friday Lunch Dinner
Saturday Lunch Dinner
Sunday Lunch Dinner

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