Bakery
The store's exterior features a beautiful cast-iron Art Nouveau courtyard. Inside, there's a tea room, a chocolate and patisserie area, and extensive displays, particularly for the savoury section. The special corn bread is exemplary, brioche-like, with a yellow crumb and good texture. The raisin bread is delicious, golden brown and sweet. Nothing to say about the baking, it's well buttered and generous. A real pro's viennoiserie!
