Gault&Millau

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Contact

37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2025 All rights reserved

Maison Fivel

25000 BESANÇON
Bakery
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Secondary activities Pastry

Gault&Millau's review

Bakery Céline and Jonathan have opened a renowned bakery with two locations in Besançon. The baker-patissier can draw on more than fifteen years' experience, and today offers a renowned range of breads, including speciality breads, as well as beautiful pastries, also available made-to-measure for your events.
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Monday Lunch Dinner
Tuesday Lunch Dinner
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Thursday Lunch Dinner
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