Pastry
Kevin Dussap, who has renamed Au Péché Gourmand "Maison Dussap", has enjoyed well-deserved success for over ten years, culminating in the opening of a second boutique at Les Halles in 2021. Pastries and macaroons are always popular, as are refined desserts in verrines and ice creams in summer. The classics (saint-honoré, apple tart, flan...) remain in the spotlight.
