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75016 Paris
France

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Les Saveurs Pyrénéennes

65290 JUILLAN
Pastry Sponsored
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4 PHOTOS
Secondary activities Biscuit bakery
Services Delivery service | On-site tasting
Description
Pastry This renowned company was founded in 2011 by Gilles Brune, a pastry chef who loves his region and uses traditional methods to preserve the authenticity of his creations. The pleasures are endless: pies and marvels, almond tuiles, brioches, macaroons, fruit moelleux or the magnificent madeleine with local blueberries are all inimitable traditional recipes. Not forgetting the pastry chef's specialty: the famous Gâteau à la Broche, with its unique texture, baked over a wood fire. A boutique and pleasant tea room are also available on site. The rigorous choice of raw materials and the quest for perfection in texture and taste give Gilles Brune's work a high-end positioning, rewarded by a Prix d'Excellence in 2014. His secret: a blend of grandma's recipes and childhood memories, with a touch of creativity, all under the banner of demanding, gourmet craftsmanship.
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Plan
Address 50 bis Route de Lourdes
65290 Juillan
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Opening
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Monday Lunch Dinner
Tuesday Lunch Dinner
Wednesday Lunch Dinner
Thursday Lunch Dinner
Friday Lunch Dinner
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