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37-39 rue Boissière
75016 Paris
France

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Les Echaravelles

26700 LA GARDE-ADHÉMAR
Bakery
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Gault&Millau's review
Bakery Without doubt the best bread in the region, made by a skilled baker who uses organic flours and bakes his bread in a wood-fired oven. An excellent sourdough, a very good wholemeal bread, a real treat, soft and tasty. Also seasonal vegetables from the farm.
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Address 1190 Chemin des Echaravelles
26700 La Garde-Adhémar
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