Pastry
It's a done deal! Christophe Hay has set up his Kiosque aux délices right in the center of Orléans, on the lively Place du Martroi, where the whole city passes by. Now there's even more reason to visit: the wonders that the people of Blois already know, in a pretty, vast space with an assertive design: abundance, multiple attractions, a top-of-the-range patisserie, but also viennoiserie, spreads, jams and even regional products, herbs, preserves, cutlery and the books of the chef with four toques.
