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Las Muns

Avenue Dr. Mitjavila, AD500, Andorre-la-Vieille, Andorre
Bakery

Gault&Millau's review

Bakery Specializing in empanadas, those little Spanish filled turnovers, the store offers a wide variety, from classics to more contemporary recipes: ham and cheese, mozzarella, sun-dried tomato and provolone, or more original ideas such as boletus and camembert, chicken curry, cheeseburger-style empanadas. Smiling welcome.
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