Bakery
A bread that's justly renowned, a wide variety of specials (corn, seaweed, oats, small spelt, quinoa, sunflower rye and even gluten-free), and an artisanal air in this stone and rough brick setting, with good viennoiserie, brioche, a choice of cakes, savory tarts and snack formulas for lunch (sandwiches, bagels, salads, pasta...).
Map
30 Place des Corps Saints, 84000 Avignon, France
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