Bakery
Using flours made from organic French wheat—some of which comes from the Île-de-France region—this bakery produces traditional baguettes, seeded baguettes, sixteen types of bread (olive, walnut, multigrain, whole wheat, etc.), as well as pastries, a few desserts, cakes, brioches, and a small selection of snacks. All available via click-and-collect.
Map
5 Rue Gustave Eiffel, 78570 Andrésy, France
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