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La Ferme d'Enjacquet

Place des Capucins, 33800 Bordeaux, France
Butchery
Secondary activities Carryout
Services Click&Collect | Online shop

Gault&Millau's review

Butchery The best of duck from Patrick and Maguy Becoye, pâtés and rillettes, foie gras in all its forms and canned preparations. Also chickens, whole or cut up, plain or in marinade, ready for grilling. A well-stocked charcuterie department, with a fine homemade country terrine.
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