Carryout
Marianne Thiefine's passion for the culinary arts since childhood, and her love of bringing smiles and emotion to her guests, led her to launch her own catering and in-home chef business in 2023. Do you have a personal or professional event to celebrate (buffet dinner, sit-down meal...) in the Vaucluse department? The chef will suggest menus to take away (or deliver) or cook at home, according to your wishes and budget. She'll adapt to your wishes and any food intolerances you may have, to tailor-make the menu of your dreams. L'épicurienne selects French meats and fish, as well as fruit and vegetables from a nearby kitchen garden to bring out the best in them. A bistro cuisine revisited with aesthetics and taste as her leitmotiv. Of Italian origin, Marianne works with flavors from around the world - French, Italian, Asian and even Arabic - to take you to surprisingly exotic taste destinations. Crockery and waiter hire available on request. The prospect of a lovely moment to share. Follow us on social networks: Facebook (@La-cuisine-de-Marianne) and Instagram (@la.cuisinedemarianne).
