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La Chanterelle

43290 SAINT-BONNET-LE-FROID
Bakery
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Secondary activities Pastry
Gault&Millau's review
Bakery If you don't have time to stop off at Régis Marcon's famous restaurant, make a stop at La Chanterelle. A fine assortment of entremets will leave you spoilt for choice. The fruit flavors are intense. Ice creams and chocolates are all guaranteed homemade. Meticulous breads and carefully selected flour.
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