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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2025 All rights reserved

L'Autre Boulangerie

49100 ANGERS
Bakery
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Secondary activities Pastry
Gault&Millau's review
Bakery Here, it's all about the bread, with a great variety and an offer that changes every day of the week: Rétro, Nordique, boule épeautre au levain naturel, baguette tradition or sarment. Then viennoiserie and cakes. And sandwiches, water and fruit juices for lunch, quiches and savoury tarts, and even trayed dishes like carbonara or the daily special of pollack and crayfish with bulgur and bell pepper.
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