Delicatessen
In addition to Sibilia's Lyon-based charcuterie staples, the rue de Sèze address now specializes in crusted products. The house's traditional charcuteries are on the shelves, as are pâtés en croûte, richelieu, morel, chicken and vin jaune, veal and pistachio, brioche sausages and seasonal pillows. The house also offers a catering menu, as well as savoury snacks to take away.
