Gelateria
A magical place in the hills, with a long terrace overlooking the Luberon, where you can enjoy Olivier Perrière's ice creams. These include calisson, with its almond flavor underlined by a dash of melon liqueur, kalamansi (Philippine lime) sorbet, with its measured sweetness and bitterness, and rosemary sorbet, with its fresh, natural garrigue scent.
Map
767 Chemin Des Hautes Terres, 84240 Ansouis, France
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