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Contact

37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2025 All rights reserved

Services On-site tasting
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Gault&Millau's review
Pastry You can enjoy the galettes on the spot, or take them with you as a travel snack or to sample on arrival. Warm them gently with a little Breton butter, and they'll be just right: with andouille, sausage, Roscoff onions, not forgetting specials like the unexpected "Menez Are", with goat's cheese and organic blueberry jam.
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Address 21 Place Aristide Briand
29690 Huelgoat
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