Refiner
An appetizing, well-stocked boutique, which combines quality products with the season, as well as other products, such as charcuterie by the slice. For example, six varieties of raclette in winter, accompanied by local wines or beers. A good choice and careful maturing of farmhouse cheeses made from raw milk, such as Saint-Félicien and Parthenay goat's cheese, and very good butter cut on the lump.
Map
44 Rue de l'Hôtel de Ville, 26400 Crest, France
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