Cheese dairy
Replacing the fromagerie Caillebotte, the fromagerie Desrues ensures continuity with an equally pleasant and varied selection. Sonia and Pierre-Emmanuel Desrues' second address after Saint-Berthevin, the fromagerie offers cheeses from France and beyond, including goat's, ewe's and cow's cheeses, soft and hard cheeses, Tomme Fleurie, Camembert, Comtés and Bleu d'Auvergne, as well as a creamery section.
