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Gault&Millau's review
Cheese dairy
In this pretty half-timbered house, a real crèmerie with a professional at the helm. Cheeses from all regions are on display, with local discoveries such as Fort de Rablay tomme or Douceur d'Anjou, other dairy products, as well as regional products, preserves, jams, wines..
Map
7 Place Georges Clémenceau, 49320 Brissac-Loire-Aubance, France
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