Gault&Millau logo

CONTACT

37-39 rue Boissière
75016 Paris
France
Phone : 01 41 40 99 80

ADVERTISING

Régie Nationale
GAULT&MILLAU
01 41 40 99 80 (choix 2)
partenariat@gaultmillau.fr

Régie Régionale
Régie publicitaire Com'en Régions
01 83 90 66 90
formulaire@comenregions.com

GaultMillau © 2026 All rights reserved

Foie Gras Dupérier

Dupérier Artisan Conserveur, 53 Avenue du 19 Mars 1962, 40250 Souprosse, France
Carryout
Services Delivery service | Online shop

Gault&Millau's review

Carryout Dupérier is by no means a newcomer, but it's no coincidence that so many top chefs (Michel Bras, Pierre Gagnaire, Gérald Passedat, Philippe Vételé and Eric Frechon to name but a few) have placed their trust in the company. Foie gras whole or in blocks, canned or vacuum-packed, from goose or duck, in ready-to-eat dishes or gift boxes, the choice is endless, and delivery is free for purchases over €300.
READ MORE ...
READ LESS ...

Map

Map — Foie Gras Dupérier © OpenMapTiles © OpenStreetMap
Navigate To
Become Partners