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Contact

37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2025 All rights reserved

Secondary activities Pastry
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Gault&Millau's review
Bakery Come and taste the famous flan maraîchin from Pascal Chaplais, who took over the family business in 2008 and now works with his son to bring his Vendée pastries, including flan and mollet, to markets across the island.
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Address 75 Rue des Trappes
85740 L'Épine
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