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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2026 All rights reserved

Ferme du Mée

35000 RENNES
Producer
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Gault&Millau's review

Producer On Saturday mornings at the market, you'll find Frédéric Ameline's fresh foie gras, as well as preserved foie gras, magrets and confits, gésiers confits and rillettes. He produces these products himself on his farm in Essé, near Janzé.
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LOCATION

LOCATION

© OpenMapTiles © OpenStreetMap
Address Rue Rallier du Baty
35000 Rennes
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