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Gault&Millau's review
Pastry
The place to go, at the entrance to the main road from the Grand Hôtel. Chic pastries and viennoiserie, including this enchanting flaky brioche, this magnificent strawberry cake, the flan, the chouquettes and madeleines, the chocolate babka... The bread is not to be outdone, with the title of best traditional baguette in Calvados in 2019.