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Contact

37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2024 All rights reserved

Cordier

45000 ORLÉANS
Pastry
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6 PHOTOS
Secondary activities Chocolate factory | Gelateria
Services Click&Collect | Delivery service | On order | Online shop
Gault&Millau's review
Pastry Named Meilleur Ouvrier de France Glacier in 1997, after presenting a 450 kg sculpture of petits fours and entremets glacés: Bruno Cordier is a man of records. His less spectacular ice creams are no less interesting: strawberry and poppy, blackcurrant and violet, or vanilla and salted caramel.
Plan
Address 20 Rue Bannier
45000 Orléans
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