Breeding
Open since 1995, this cheese shop offers a wide range of farmhouse goat cheeses made from raw milk, premium charcuterie such as goat pâté, and culinary preparations such as goat pot-au-feu. Store open every day and e-boutique with delivery anywhere in France.
Map
Chemin des Perrières, 71460 Chissey-lès-Mâcon, France
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