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Gault&Millau's review
Butchery
A new, well-stocked butcher's shop in the gourmet Rue des Moines. Beautiful poultry with Tauzin free-range chicken, guinea fowl, coquelet and duck breast, quality prime rib or entrecôte steak that's not too expensive (around €40 per kilo), as well as some appetizing preparations, such as brioche sausage from Sibilia, cordon bleu, stuffed tomatoes..
