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75016 Paris
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Charcuterie Traiteur Bolvy

42110 FEURS
Delicatessen
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Secondary activities Carryout
Services On order
Gault&Millau's review
Delicatessen Gabriel Bolvy has been in business for some fifteen years. An advocate of traditional dishes and homemade products, his membership of the CNCT was a logical step in his career. His homemade products include a range of poultry, forest and vegetable terrines... as well as preparations based on Label Rouge-certified porc fermier d'Auvergne (farmhouse pork from Auvergne), which is raised in the open air and subjected to strict controls. Juicy, tender meat guaranteed for chops or other variations on pâtés de campagne, rosettes or andouillettes... For snackers: pizzas, pies and puff pastries complete the range.
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Address 4 Rue Mercière
42110 Feurs
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