Please wait

Gault&Millau

News
Restaurants
Wines
Champagnes
Wine Estate
Hotels
Artisans
Recipies
People
Utensils
Gourmet itineraries
Tomorrow's chefs
Partners
Newsletters
FAQ

Contact

37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2024 All rights reserved

Charcuterie Lestrade

36370 BÉLÂBRE
Delicatessen
SHARE
Secondary activities Carryout
Gault&Millau's review
Delicatessen Dominique and Sylvie Lestrade welcome you with a smile to their store, which has seen 3 generations of the same name come and go. Their reputation is well-established, as their charcuterie specialties are recognized for their quality: andouille à la ficelle - awarded a prize in a national competition - rillettes, bélabraises sausages, or black pudding puffs... which you can find at the Le Blanc market, 11 km away, on Saturday mornings.
READ MORE ...
READ LESS ...
Plan
Address 17 Rue Victor Hugo
36370 Bélâbre
NAVIGATE TO
Opening
Opened today
Monday Lunch Dinner
Tuesday Lunch Dinner
Wednesday Lunch Dinner
Thursday Lunch Dinner
Friday Lunch Dinner
Saturday Lunch Dinner
Sunday Lunch Dinner

Nearby artisans

Pâtisserie Desroses, Aux Gourmandises
Open
Pastry

Pâtisserie Desroses, Aux Gourmandises

Address 86500 MONTMORILLON
Activités Bakery | Carryout
Services On order | Services for private events
Maison Rannou-Métivier
Open
Pastry

Maison Rannou-Métivier

Address 86500 MONTMORILLON
Le Cellier du Mage
Open
Wine merchant

Le Cellier du Mage

Address 36200 ARGENTON-SUR-CREUSE
Services Delivery service | On order
Charcuterie Saint-Etienne
Open
Delicatessen

Charcuterie Saint-Etienne

Address 36200 ARGENTON-SUR-CREUSE
Activités Carryout
Services Click&Collect | On order
Le Bidule Galtois
Open
Wine merchant

Le Bidule Galtois

Address 36800 SAINT-GAULTIER
Services Delivery service | On order
Le Porcelet
Open
Delicatessen

Le Porcelet

Address 36200 ARGENTON-SUR-CREUSE
Activités Carryout
Services On order

Food products, kitchen equipment, tableware, service solutions...

See the full list of partners who place their trust in Gault&Millau

All our partners