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Charcuterie Le Champ de Mars

La Brulonnerie, 28160 Frazé, France
Delicatessen
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Gault&Millau's review

Delicatessen Sébastien Juray's first-rate charcuterie is a big hit at Brou's Wednesday market. The truck is packed with connoisseurs of artisanal black puddings, sausages, breaded feet, ham, andouillette and pâtés, as well as ready-made meals, a well-stocked sauerkraut or even a family raclette.
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