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37-39 rue Boissière
75016 Paris
France
Phone : 01 41 40 99 80

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GAULT&MILLAU
01 41 40 99 80 (choix 2)
partenariat@gaultmillau.fr

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01 83 90 66 90
formulaire@comenregions.com

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Charcuterie Avice

24 Rue de la Croix, 49350 Gennes-Val-de-Loire, France
Delicatessen
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Gault&Millau's review

Delicatessen Tradition is alive and well in some French villages, thanks to craftsmen like Thierry Avice. This passionate pork butcher works the old-fashioned way to offer unrivalled products that have won numerous awards for their taste and authenticity. Rillauds, rillettes Mamers, boudin blanc, fromage de tête, andouillette, terrines, hams, and the rest of the range.
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